How to Make Apple Pie Moonshine Without Apple Cider

Apple Pie Moonshine is a beverage that I have enjoyed for years, and it has been a traditional American drink for generations. It is a strong, sweet alcoholic beverage that is typically made with apple cider, cinnamon sticks, and high-proof alcohol such as Everclear. Most people prefer to serve it in small portions, as it is very potent.

In recent years, the popularity of Apple Pie Moonshine has grown, and many people are eager to try out the recipe for themselves. The recipe can be customized according to one’s preference, and different variations can be created by adding different spices or ingredients.

The main ingredients used in making Apple Pie Moonshine are apple cider, cinnamon sticks, sugar, and high-proof alcohol. The recipe can be altered to suit your taste, and you can create different variations by adding different spices or ingredients.

Ingredients:

To make Apple Pie Moonshine, you will need the following ingredients:

  • 1 gallon of apple cider
  • 1 gallon of apple juice
  • 3 cups of brown sugar
  • 6 cinnamon sticks
  • 1 liter of high-proof alcohol (such as Everclear)

It is essential to use high-quality ingredients when making Apple Pie Moonshine. The cider and juice should be made from fresh, ripe apples, and the cinnamon sticks should be of good quality. Using high-quality ingredients ensures that the final product is of high quality and has a rich, authentic flavor.

If you can’t find high-proof alcohol like Everclear, you can use vodka instead. However, keep in mind that vodka is not as potent as Everclear, so you may need to use more of it to get the desired alcohol content.

In case you cannot find fresh apple cider, you can use store-bought cider, but make sure it is not from concentrate. If you are unable to find cinnamon sticks, you can use ground cinnamon, but it may not give the same flavor profile as the cinnamon sticks.

When it comes to sugar, you can use either granulated white sugar or brown sugar. Brown sugar will give the drink a richer, caramel-like flavor, while white sugar will give it a sweeter taste. Choose the sugar that suits your preference.

Equipment:

To make Apple Pie Moonshine, you will need the following equipment:

  • Large stockpot or Dutch oven
  • Long-handled spoon or ladle
  • Large glass jars or jugs with lids
  • Funnel
  • Cheesecloth or coffee filters
  • Bottles or jars for storing the finished product

The stockpot or Dutch oven is used to boil the cider, apple juice, sugar, and cinnamon sticks together. A long-handled spoon or ladle is necessary to stir the ingredients and ensure they are evenly mixed.

Glass jars or jugs with lids are required for storing the mixture while it ferments. The jars should be large enough to hold the entire mixture, and the lids should be airtight to prevent oxygen from entering.

A funnel is used to transfer the mixture from the pot to the jars without spilling it. Cheesecloth or coffee filters are used to strain the mixture, removing any sediment or impurities.

If you do not have a stockpot or Dutch oven, you can use a large saucepan or even a slow cooker. You can also use a wooden spoon or regular spoon instead of a long-handled spoon or ladle.

If you do not have glass jars or jugs, you can use plastic containers. However, plastic can be porous and allow oxygen to enter, so it may affect the final product’s taste. You can also use a mesh strainer instead of cheesecloth or coffee filters.

Make sure that the bottles or jars you use for storing the finished product are clean and have airtight lids. You can reuse old liquor bottles or purchase new bottles specifically for storing your Apple Pie Moonshine.

Preparation:

Follow these simple steps to make your own Apple Pie Moonshine:

  1. In a large stockpot or Dutch oven, combine the apple cider, apple juice, brown sugar, and cinnamon sticks. Stir well to combine.
  2. Heat the mixture over medium-high heat until it reaches a simmer. Reduce the heat to low and let it simmer for 30 minutes, stirring occasionally.
  3. Remove the pot from the heat and let the mixture cool to room temperature. Once cooled, add the high-proof alcohol and stir well.
  4. Using a funnel and cheesecloth or coffee filters, strain the mixture into large glass jars or jugs with airtight lids.
  5. Let the mixture ferment for at least two weeks in a cool, dark place. Shake the jars or jugs every few days to ensure the ingredients are evenly distributed.
  6. After two weeks, taste the mixture to determine if it is ready. If it is not sweet enough, you can add more brown sugar and let it ferment for a few more days.
  7. Once the mixture is ready, strain it again through cheesecloth or coffee filters to remove any sediment or impurities.
  8. Transfer the Apple Pie Moonshine to clean bottles or jars with airtight lids. Store it in a cool, dark place, such as a pantry or cellar.

Important tips and reminders:

  • Be careful when handling high-proof alcohol. It is highly flammable and should not be near any open flames or heat sources.
  • Make sure all equipment and containers are clean before use to avoid contamination.
  • Keep the mixture in a cool, dark place to prevent spoilage or degradation of the flavor.
  • It is recommended to let the mixture ferment for at least two weeks to ensure the flavors have fully developed.
  • Use caution when tasting the mixture as it can be potent.
  • When serving, mix the Apple Pie Moonshine with ice and a slice of fresh apple for a delicious and refreshing drink.

Making Apple Pie Moonshine can take up to several weeks, depending on how long you let it ferment. It is important to properly store it to ensure it maintains its quality and flavor. If stored correctly, it can last for several months.

Serving and Pairing:

Apple Pie Moonshine is a versatile drink that can be enjoyed in many ways. Here are a few suggestions:

  1. Serve it straight up in a shot glass for a strong and potent drink.
  2. Mix it with ice and soda water for a lighter and refreshing drink.
  3. Use it as a mixer in cocktails, such as a Moscow Mule or Bloody Mary.
  4. Add it to hot cider or tea for a warm and comforting drink during colder months.

When it comes to food pairing options, Apple Pie Moonshine pairs well with spicy or savory dishes. Here are some ideas:

  1. BBQ ribs or pulled pork sandwiches
  2. Buffalo chicken wings or spicy chili
  3. Grilled meats or sausages
  4. Cheeses, such as cheddar or gouda
  5. Apple desserts, such as apple pie or apple crisp

It is important to drink responsibly and be aware of the alcohol content in Apple Pie Moonshine. It is a strong drink that should be consumed in moderation. Caution should be taken when drinking and operating machinery or driving. Always have a designated driver or plan ahead for safe transportation.

Conclusion:

Apple Pie Moonshine is a delicious and popular drink that has been enjoyed for generations. With its sweet and spicy flavor, it is a favorite among many people. Making your own Apple Pie Moonshine is a fun and rewarding experience, and with the right ingredients and equipment, it is easy to do. Remember to use high-quality ingredients, follow the proper steps, and drink responsibly.

Whether you’re sharing it with friends or sipping it alone, Apple Pie Moonshine is sure to be a hit. So, go ahead and try making your own batch today. We encourage you to share your experience with us and let us know how it turned out. Cheers to a delicious and fun drink!

Common Questions:

What is Apple Pie Moonshine?

Apple Pie Moonshine is a homemade alcoholic beverage made by combining apple cider, apple juice, spices, and high-proof alcohol. The mixture is then allowed to ferment and steep for a period of time to develop its distinctive flavor.

Is it legal to make and sell Apple Pie Moonshine?

The laws regarding the production and sale of moonshine vary from state to state and country to country. In many places, it is illegal to produce and sell moonshine without a license. It is important to research and follow local laws and regulations before attempting to make or sell Apple Pie Moonshine.

What kind of alcohol is used in Apple Pie Moonshine?

Traditionally, Apple Pie Moonshine is made using high-proof grain alcohol, such as Everclear. However, other types of clear, high-proof spirits like vodka or white rum can be used as substitutes.

How strong is Apple Pie Moonshine?

Apple Pie Moonshine is a strong alcoholic drink with an alcohol content of about 30-40% ABV (alcohol by volume). It is important to drink responsibly and in moderation.

How long does it take to make Apple Pie Moonshine?

The process of making Apple Pie Moonshine typically takes about 2-3 weeks, including steeping and fermenting time. However, this can vary depending on the recipe and individual preferences. It is important to follow the recipe carefully and use proper equipment and techniques to ensure the best results.

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